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The Aroma Shoppe Ltd

MATERIAL SAFETY DATA SHEET

Wheat protein

 
SPECIFICATION
 
Product Name Hydrolysed Wheat Protein (Liquid)
INCI Name Aqua, Hydrolysed Wheat Protein, Potassium Sorbate, Benzyl Alcohol, Phenoxyethanol
Revision 1
Date 30.03.16
 
Composition:
Ingredients % CAS no. EC No.
Aqua >25 - <50 7732-18-5  231-791-2 
Hydrolysed Wheat Protein >25 - <50 70084-87-6
Potassium Sorbate >0.1 - <1.0 24634-61-5 246-376-1
Benzyl Alcohol >0.1 - <1.0 100-51-6  202-859-9 
Phenoxyethanol >0.1 - <1.0 122-99-6  204-589-7 
 
 
Parameter Specification
Colour Dark Brown
Texture Liquid
Aroma Base Odour
Feel Smooth
Microbiological Results  (CFU/ml) < 100
pH  ( 20°C) Jenway 3051 4.0 to 6.5
Viscosity (CPS)
Brookfield Model DV-ll
n/a
Density (g/ml) 1.10 to 1.30
 
 
 
 








Shelf life of this product depends very much on storage conditions, particularly temperature and exposure to light and air.  

DISCLAIMER: THE INFORMATION CONTAINED IN THIS MSDS IS OBTAINED FROM CURRENT AND RELIABLE SOURCES.  HOWEVER, THE DATA IS PROVIDED WITHOUT WARRANTY, EXPRESSES OR IMPLIED, REGARDING ITS CORRECTNESS OR ACCURACY.  IT IS THE USER’S RESPONSIBILTY TO DETERMINE SAFE CONDITIONS FOR USE AND TO ASSUME LIABILITY FOR LOSS, INJURY, DAMAGE OR EXPENSE RESULTING FROM IMPROPER USE OF THIS PRODUCT.

 
FOR AND ON BEHALF OF THE AROMA SHOPPE LTD:
 
J. Benham
(DIRECTOR)